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Wooden smoking chips GrandHall beech

Wooden smoking chips GrandHall beech

Suitable for poultry, pork, beef and venison .. more

Availability: 3 days

13,10
or £11,21

Wooden smoking chips GrandHall beech

If you like to grill, you can give the grilled dishes a distinctive, spicy and authentic aroma thanks to the smoked chips. Try smelling chips and discover your favorite aroma. Packaging contains 3 liters of chewing chips.

How they are used

  • soak the crisps in water for 30-60 minutes before smoking
  • drowning chips comfortably soak in a special Takaker container
  • a typical aroma develops during soaking
  • then dry the dripping water in the towel and place it in the smoking box or directly into the fuel in the boiler grill.

What it suits for

  • beef
  • pork
  • ribs
  • chops
  • poultry.

Parameters

Brands: Grandhall
Intrastat: Grily - 14,00 - 73211190
Availability: 3 days

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